Linguini with chicken breast, sun dried tomatoes, black olives, artichoke hearts, capers, white wine, garlic, lemon and red pepper flake. Twas delish.
Welcome to The Good Cook. How good, you ask? Not very! But with a real-life kitchen in my new Chelsea apartment and a commitment to perfect at least 12 signature dishes by September 2010, I’m hopefully on my way.
Armed with second-hand le creuset pots, a snazzy knife rack and my fantastic boyfriend, so begins my journey into the world of home-cooked deliciousness…
This tumblog will be home to assorted recipes, culinary inspirations, and my triumphs and tragedies in the kitchen. For posts on other topics, visit upsider.tumblr.com.
Armed with second-hand le creuset pots, a snazzy knife rack and my fantastic boyfriend, so begins my journey into the world of home-cooked deliciousness…
This tumblog will be home to assorted recipes, culinary inspirations, and my triumphs and tragedies in the kitchen. For posts on other topics, visit upsider.tumblr.com.
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